High consumption of eggs may cause brain cancer, expert warns

A nutritionist and dietician, Olusola Malomo, has warned Nigerians against high consumption of eggs, noting that it may increase the risk of having brain cancer and hypertension. The expert explained that eggs are the main source of dietary cholesterol, advising that they must be consumed moderately. According to him, one egg per day is recommended

Read More

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: